CO2 is an essential ingredient for beverage carbonation. Interior Beverages and Food Services is able to help you with all of your carbonated beverage applications.
Our food quality gas is used in the pressurised beverage dispensing of bulk soda, beer, wine, cider and post-mix systems.
We are also able to provide Beer Gas Blends in a variety of concentrations to clubs, pubs, restaurants and home brewers. Beer Gas is a special mixture of Nitrogen and CO2, designed to correctly carbonate beer without excessive foam. The reduced CO2 content of the gas maintains the perfect carbonation level as the Nitrogen pushes the beer from keg to tap. By controlling the carbonation level, Beer Gas greatly reduces foam at the tap. The result is a perfect glass of beer with a creamy head and no wasted foam. Beer Gas maintains optimum carbonation right to the bottom of barrel.
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- Salmon Arm
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